by bourbonwomen | Apr 23, 2019 | Bourbon Recipes
Suitcase Sazerac 1 large Peychaud’s sugar cube (recipe below) 2 oz bourbon or rye 1 – 3 spritzes absinthe from an travel spray bottle Directions: Place the sugar cubes in the bottom of an old fashioned glass. Add just a splash of water & mix until the cube...
by bourbonwomen | Apr 23, 2019 | Bourbon Recipes
The Dark Side 2 oz bourbon or rye whiskey (95 – 110 proof) .25 oz Carpano Antica Sweet Vermouth .75 oz Amaro Averna 8 drops Woodford Reserve’s Sorghum & Sassafras Bitters 4 drops Bittermans Elamakule Tiki Bitters Garnish: Lemon Peel & Cocktail Cherry...