In this episode of “End of Day Drinks,” Peggy Noe Stevens discusses her organization Bourbon Women and what the bourbon industry needs to do to promote inclusion. After becoming the world’s first female master bourbon taster, Stevens used her expertise to create Bourbon Women. There, other women can learn more about the spirit through workshops and what she calls “edu-tainment.” While some events revolve around bourbon food pairing and education, Bourbon Women has also debunked industry-wide myths that women prefer weaker bourbon. In fact, after holding a series of blind tastings, Stevens’ team found women actually prefer stronger, spicier, higher-proof, and more robust whiskies.

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